Skip to product information
1 of 10

井上製麺

Kami no Shiraito 250g (5 bundles)

Kami no Shiraito 250g (5 bundles)

Regular price ¥400  (tax included)
Regular price Sale price ¥400
Sale sold out

Inoue Seimen's original carefully selected wheat is specially ground, and natural water from the Sefuri Mountains pumped up from 100m underground is added with negative electrons. It is a gem made with great care by a noodle technician who is a Saga Meister.

Product features

Made by adding negative ions to Sefuri mountain natural water and natural salt containing minerals.

* Negative ion addition (Gem electronic system)
By adding negative ions to the ingredients, the noodles become chewier and more delicious.

Product Details

[Ingredients] Wheat flour (manufactured in Japan), salt [Contents] 250g
[Best before date] 3.5 years from date of manufacture [Preservation method] Store away from direct sunlight, high temperature and humidity.
[Raw material country of origin] Domestic production [Total weight] 258g
[Container size] 195 x 90 x 18
[Allergen] Wheat *This product is manufactured on the same line as soba.
[Nutritional information] Per 100g:Energy 347kcal, protein 9.6g, fat 1.5g, carbohydrates 73.8g, salt equivalent 2.7g

Notes

*Please refrain from using if you are allergic to raw materials.
(Some ingredients include wheat.) *This product is manufactured on the same line as soba.
* If you boil it in alkaline water made with a water purifier, etc., it may be boiled and melted.

View details

Purchaser

Compared to other somen noodles, the taste and aroma were very good, and it was very delicious. You can tell that the somen is made with great care.

Inoue Seimen's original carefully selected wheat is specially ground, and natural water from the Sefuri Mountains pumped up from 100m underground is added with negative electrons. It is a gem made with great care by a noodle technician who is a Saga Meister.

Product features

Made by adding negative ions to Sefuri mountain natural water and natural salt containing minerals.

* Negative ion addition (Gem electronic system)
By adding negative ions to the ingredients, the noodles become chewier and more delicious.

Product Details

[Ingredients] Wheat flour (manufactured in Japan), salt [Contents] 250g
[Best before date] 3.5 years from date of manufacture [Preservation method] Store away from direct sunlight, high temperature and humidity.
[Raw material country of origin] Domestic production [Total weight] 258g
[Container size] 195 x 90 x 18
[Allergen] Wheat *This product is manufactured on the same line as soba.
[Nutritional information] Per 100g:Energy 347kcal, protein 9.6g, fat 1.5g, carbohydrates 73.8g, salt equivalent 2.7g

Notes

*Please refrain from using if you are allergic to raw materials.
(Some ingredients include wheat.) *This product is manufactured on the same line as soba.
* If you boil it in alkaline water made with a water purifier, etc., it may be boiled and melted.

Please check our User's Guide for information on payment methods, shipping and delivery, returns, and other aspects of purchasing from our store.
The law prohibits the purchase or consumption of alcoholic beverages by persons under 20 years of age, and age verification is required for the sale of alcoholic beverages.